Dietary Glycemic Load and Glycemic Index and Risk of Cerebrovascular Disease in the EPICOR Cohort

BACKGROUND: Studies on the association of stroke risk to dietary glycemic index (GI) and glycemic load (GL) have produced contrasting results. OBJECTIVE: To investigate the relation of dietary GI and GL to stroke risk in the large EPIC-Italy cohort (EPICOR) recruited from widely dispersed geographic...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Sieri, Sabina, Brighenti, Furio, Agnoli, Claudia, Grioni, Sara, Masala, Giovanna, Bendinelli, Benedetta, Sacerdote, Carlotta, Ricceri, Fulvio, Tumino, Rosario, Giurdanella, Maria Concetta, Pala, Valeria, Berrino, Franco, Mattiello, Amalia, Chiodini, Paolo, Panico, Salvatore, Krogh, Vittorio
Formato: Artigo
Lenguaje:Inglês
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC3662695/
https://ncbi.nlm.nih.gov/pubmed/23717392
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0062625
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares