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Purification and Properties of Adenosine Diphosphoglucose Pyrophosphorylase from Sweet Corn
A 40-fold purification of adenosine diphosphoglucose pyrophosphorylase from sweet corn (Zea mays var. Golden Beauty) revealed the enzyme to be specific for adenosine triphosphate. The enzyme has an absolute requirement for Mg(2+) and is activated by 3-phosphoglycerate and to a lesser extent by ribos...
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| Опубликовано в: : | Plant Physiol |
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| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Oxford University Press
1972
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366074/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658078/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.49.6.893 |
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