Changes in Lipid Composition during Greening of Etiolated Pea Seedlings
After 7 days of germination in the dark, the three sections of pea seedlings studied (cotyledons, stems, and young leaves) are rich in linoleic acid; after illumination of the seedlings a very significant increase in linolenic acid is observed in the young leaves section, whereas only small variatio...
שמור ב:
| הוצא לאור ב: | Plant Physiol |
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| Principais autores: | , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Oxford University Press
1971
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC365863/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657617/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.47.2.329 |
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