Trémolières, A., & Lepage, M. (1971). Changes in Lipid Composition during Greening of Etiolated Pea Seedlings.
Citación estilo ChicagoTrémolières, A., and M. Lepage. Changes in Lipid Composition During Greening of Etiolated Pea Seedlings. 1971.
Cita MLATrémolières, A., and M. Lepage. Changes in Lipid Composition During Greening of Etiolated Pea Seedlings. 1971.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.