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Effect of Indoleacetic Acid and Hydroxyproline on Isoenzymes of Peroxidase in Wheat Coleoptiles

Indoleacetic acid at 0.017 millimolar inhibited the formation of three peroxidase isoenzymes in both soluble and wall-bound enzyme fractions of wheat coleoptile (Triticum vulgare) tissue. Hydroxyproline at 1 millimolar prevented the indoleacetic acid-induced inhibition. Indoleacetic acid oxidase act...

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Bibliográfalaš dieđut
Publikašuvnnas:Plant Physiol
Váldodahkki: Whitmore, F. W.
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Oxford University Press 1971
Fáttát:
Liŋkkat:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC365833/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657587/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.47.2.169
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