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Impact of the HEALTHY Study on Vending Machine Offerings in Middle Schools

PURPOSE/OBJECTIVES: The purpose of this study is to report the impact of the three-year middle school-based HEALTHY study on intervention school vending machine offerings. There were two goals for the vending machines: serve only dessert/snack foods with 200 kilocalories or less per single serving p...

Täydet tiedot

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Bibliografiset tiedot
Päätekijät: Hartstein, Jill, Cullen, Karen W., Virus, Amy, El Ghormli, Laure, Volpe, Stella L., Staten, Myrlene A, Bridgman, Jessica C., Stadler, Diane D., Gillis, Bonnie, McCormick, Sarah B., Mobley, Connie C.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: 2011
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC3655774/
https://ncbi.nlm.nih.gov/pubmed/23687471
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