טוען...
Enzyme affinity to cell types in wheat straw (Triticum aestivum L.) before and after hydrothermal pretreatment
BACKGROUND: Wheat straw used for bioethanol production varies in enzymatic digestibility according to chemical structure and composition of cell walls and tissues. In this work, the two biologically different wheat straw organs, leaves and stems, are described together with the effects of hydrotherm...
שמור ב:
| Main Authors: | , , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
BioMed Central
2013
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3650653/ https://ncbi.nlm.nih.gov/pubmed/23590820 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1754-6834-6-54 |
| תגים: |
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