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Total Fats, Saturated Fatty Acids, Processed Foods and Acute Coronary Syndrome in Transitional Albania
BACKGROUND: We aimed was to assess the association of acute coronary syndrome (ACS) with selected food groups pertinent to non-Mediterranean prototype in Albania, a transitional post-communist country in Southeast Europe. METHODS: We conducted a case-control study in Tirana in 2003-2006 including 46...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
AVICENA, d.o.o., Sarajevo
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3633378/ https://ncbi.nlm.nih.gov/pubmed/23678315 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5455/msm.2012.24.91-93 |
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