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HEALTHY Study School Food Service Revenue and Expense Report

BACKGROUND: Food service directors have a concern that federal reimbursement is not meeting the demands of increasing costs of healthier meals. The purpose of this article is to report the food option changes and the annual revenues and expenses of the school food service environment. METHODS: The H...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Treviño, Roberto P., Pham, Trang, Mobley, Connie, Hartstein, Jill, El ghormli, Laure, Songer, Thomas
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: 2012
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3632322/
https://ncbi.nlm.nih.gov/pubmed/22882105
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1746-1561.2012.00717.x
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