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Oxidative Hemolysis of Erythrocytes Induced by Various Vitamins

Hemolytic effect of some water-soluble vitamins (niacin B(5), pyridoxine B(6), thiamine B(1) and ascorbic and acid C) on erythrocytes was studied spectrophotometrically at relatively high concentration. The oxidation mechanism of hemoglobin was the same for the used vitamins. Vitamin C was the stron...

詳細記述

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書誌詳細
主要な著者: Ibrahim, I. H., Sallam, S. M., Omar, H., Rizk, M.
フォーマット: Artigo
言語:Inglês
出版事項: Master Publishing Group 2006
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3614607/
https://ncbi.nlm.nih.gov/pubmed/23674994
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