Promoting Fruit and Vegetable Consumption Among Members of Black Churches, Michigan and North Carolina, 2008–2010

INTRODUCTION: Evidence-based health promotion programs that are disseminated in community settings can improve population health. However, little is known about how effective such programs are when they are implemented in communities. We examined community implementation of an evidence-based program...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Allicock, Marlyn, Johnson, La-Shell, Leone, Lucia, Carr, Carol, Walsh, Joan, Ni, Andi, Resnicow, Ken, Pignone, Michael, Campbell, Marci
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Centers for Disease Control and Prevention 2013
Pynciau:
Original Research
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3600872/
https://ncbi.nlm.nih.gov/pubmed/23489638
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd10.120161
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