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Functional proteomics of barley and barley chloroplasts – strategies, methods and perspectives

Barley (Hordeum vulgare) is an important cereal grain that is used in a range of products for animal and human consumption. Crop yield and seed quality has been optimized during decades by plant breeding programs supported by biotechnology and molecular biology techniques. The recently completed who...

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Detalhes bibliográficos
Main Authors: Petersen, Jørgen, Rogowska-Wrzesinska, Adelina, Jensen, Ole N.
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3600771/
https://ncbi.nlm.nih.gov/pubmed/23515231
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2013.00052
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