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Potential Anticarcinogenic Peptides from Bovine Milk
Bovine milk possesses a protein system constituted by two major families of proteins: caseins (insoluble) and whey proteins (soluble). Caseins (α (S1), α (S2), β, and κ) are the predominant phosphoproteins in the milk of ruminants, accounting for about 80% of total protein, while the whey proteins,...
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| 主要な著者: | , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Hindawi Publishing Corporation
2013
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3600311/ https://ncbi.nlm.nih.gov/pubmed/23533710 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/939804 |
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