Genetic variation in the lactase gene, dairy product intake and risk for prostate cancer in the European Prospective Investigation into Cancer and Nutrition

High dairy protein intake has been found to be associated with increased prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC). To further examine this possible relationship, we investigated the hypothesis that a genetic polymorphism in the lactase (LCT) gen...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Travis, Ruth C, Appleby, Paul N, Siddiq, Afshan, Allen, Naomi E, Kaaks, Rudolf, Canzian, Federico, Feller, Silke, Tjønneland, Anne, Føns Johnsen, Nina, Overvad, Kim, Ramón Quirós, J, González, Carlos A, Sánchez, Maria-José, Larrañaga, Nerea, Chirlaque, Maria-Dolores, Barricarte, Aurelio, Khaw, Kay-Tee, Wareham, Nick, Trichopoulou, Antonia, Valanou, Elisavet, Oustoglou, Erifili, Palli, Domenico, Sieri, Sabina, Tumino, Rosario, Sacerdote, Carlotta, Bueno-de-Mesquita, H B(as), Stattin, Pär, Ferrari, Pietro, Johansson, Mattias, Norat, Teresa, Riboli, Elio, Key, Timothy J
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Wiley Subscription Services, Inc., A Wiley Company 2013
Pynciau:
Epidemiology
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3594976/
https://ncbi.nlm.nih.gov/pubmed/22965418
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.27836
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