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Three-Component Lysine/Ornithine Decarboxylation System in Lactobacillus saerimneri 30a

Lactic acid bacteria play a pivotal role in many food fermentations and sometimes represent a health threat due to the ability of some strains to produce biogenic amines that accumulate in foods and cause trouble following ingestion. These strains carry specific enzymatic systems catalyzing the upta...

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Hlavní autoři: Romano, Andrea, Trip, Hein, Lolkema, Juke S., Lucas, Patrick M.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2013
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3592000/
https://ncbi.nlm.nih.gov/pubmed/23316036
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.02070-12
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