טוען...
Genetic, Hormonal, and Physiological Analysis of Late Maturity α-Amylase in Wheat(1)([W])([OA])
Late maturity α-amylase (LMA) is a genetic defect that is commonly found in bread wheat (Triticum aestivum) cultivars and can result in commercially unacceptably high levels of α-amylase in harvest-ripe grain in the absence of rain or preharvest sprouting. This defect represents a serious problem fo...
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| Main Authors: | , , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society of Plant Biologists
2013
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3585595/ https://ncbi.nlm.nih.gov/pubmed/23321420 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.112.209502 |
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