THE EFFECT OF d-GLUCOSE ON THE UTILIZATION OF d-MANNOSE AND d-FRUCTOSE BY A FILAMENTOUS FUNGUS

Lignende værker

• EFFECT OF CERTAIN ORGANIC ACIDS ON THE UTILIZATION OF MANNOSE AND FRUCTOSE BY THE FILAMENTOUS WATERMOLD, ALLOMYCES MACROGYNUS
  af: Machlis, Leonard
  Udgivet: (1957)
• Selective fermentation: Alcoholic fermentation of glucose, fructose and mannose mixtures
  af: Sobotka, Harry, et al.
  Udgivet: (1930)
• ENZYMATIC PATTERNS OF ADAPTATION TO FRUCTOSE, GLUCOSE, AND MANNOSE EXHIBITED BY PSEUDOMONAS AERUGINOSA
  af: Eagon, R. G., et al.
  Udgivet: (1960)
• d-Glucose and d-mannose-based metabolic probes. Part 3: Synthesis of specifically deuterated d-glucose, d-mannose, and 2-deoxy-d-glucose
  af: Fokt, Izabela, et al.
  Udgivet: (2012)
• Studies on the Interaction of Amino-Compounds and Carbohydrates: The Action of Urea on Glucose, Fructose and Mannose
  af: Hynd, Alexander
  Udgivet: (1926)