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The management of food allergy in Indonesia

Prevalence of allergic diseases is increasing worldwide, including food allergy. It is different between countries because food allergy can vary by culture and population. Prevalence of food allergy in Indonesia is unknown; therefore it is not known yet the burden and impact of food allergy in our p...

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Detalhes bibliográficos
Main Authors: Munasir, Zakiudin, Muktiarti, Dina
Formato: Artigo
Idioma:Inglês
Publicado em: Asia Pacific Association of Allergy, Asthma and Clinical Immunology 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3563017/
https://ncbi.nlm.nih.gov/pubmed/23403763
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5415/apallergy.2013.3.1.23
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