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Nitrate assimilatory enzymes of Spirulina (Arthospira) platensis are more thermotolerant than those of rice
In order to assess the potential of Spirulina (Arthospira) platensis as a source of abundant, thermostable nitrate assimilatory enzymes, the specific activities and thermal tolerance of nitrate reductase (NR), nitrite reductase (NiR) and glutamine synthetase (GS) were compared with those of rice in...
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| 主要な著者: | , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Springer-Verlag
2009
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3550361/ https://ncbi.nlm.nih.gov/pubmed/23572937 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12298-009-0031-9 |
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