The contribution of transgenic plants to better health through improved nutrition: opportunities and constraints

Malnutrition is a prevalent and entrenched global socioeconomic challenge that reflects the combined impact of poverty, poor access to food, inefficient food distribution infrastructure, and an over-reliance on subsistence mono-agriculture. The dependence on staple cereals lacking many essential nut...

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Detalhes bibliográficos
Main Authors: Pérez-Massot, Eduard, Banakar, Raviraj, Gómez-Galera, Sonia, Zorrilla-López, Uxue, Sanahuja, Georgina, Arjó, Gemma, Miralpeix, Bruna, Vamvaka, Evangelia, Farré, Gemma, Rivera, Sol Maiam, Dashevskaya, Svetlana, Berman, Judit, Sabalza, Maite, Yuan, Dawei, Bai, Chao, Bassie, Ludovic, Twyman, Richard M., Capell, Teresa, Christou, Paul, Zhu, Changfu
Formato: Artigo
Idioma:Inglês
Publicado em: Springer-Verlag 2012
Assuntos:
Review
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3534993/
https://ncbi.nlm.nih.gov/pubmed/22926437
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-012-0315-5
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