Transgenic multivitamin corn through biofortification of endosperm with three vitamins representing three distinct metabolic pathways

Vitamin deficiency affects up to 50% of the world's population, disproportionately impacting on developing countries where populations endure monotonous, cereal-rich diets. Transgenic plants offer an effective way to increase the vitamin content of staple crops, but thus far it has only been po...

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Bibliographische Detailangaben
Hauptverfasser: Naqvi, Shaista, Zhu, Changfu, Farre, Gemma, Ramessar, Koreen, Bassie, Ludovic, Breitenbach, Jürgen, Perez Conesa, Dario, Ros, Gaspar, Sandmann, Gerhard, Capell, Teresa, Christou, Paul
Format: Artigo
Sprache:Inglês
Veröffentlicht: National Academy of Sciences 2009
Schlagworte:
Biological Sciences
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2683132/
https://ncbi.nlm.nih.gov/pubmed/19416835
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.0901412106
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