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In vitro antimicrobial inhibition patterns of nutritionally variant streptococci.

Twenty-four isolates of nutritionally variant streptococci, previously categorized as species included among the viridans streptococci, were tested for susceptibility to 12 antimicrobial agents. Minimum inhibitory concentrations for these isolates and for a control group of viridans streptococci wit...

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書目詳細資料
Main Authors: Cooksey, R C, Swenson, J M
格式: Artigo
語言:Inglês
出版: 1979
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC352891/
https://ncbi.nlm.nih.gov/pubmed/518081
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