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Effects of Carbon Sources on Antibiotic Resistance in Pseudomonas aeruginosa

The metabolism of branched-chain amino acids, branched-chain acyl derivatives, d-glucose, l-glutamate, and Mueller-Hinton medium was investigated to determine their effects on the growth, lipid composition, and antibiotic susceptibility of Pseudomonas aeruginosa. The unsaturated fatty acid content o...

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Detalhes bibliográficos
Publicado no:Antimicrob Agents Chemother
Main Authors: Conrad, Robert S., Wulf, R. Gary, Clay, Damonda L.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1979
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC352601/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/106771/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.15.1.59
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