Drunk and Disorganised: Relationships between Bar Characteristics and Customer Intoxication in European Drinking Environments

Preventing alcohol-related harm in drinking environments is a growing international priority. Factors relating to the physical, social and staffing environments in bars can contribute to increased alcohol consumption and harm. Understanding the relationships between such factors and intoxication in...

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Detaylı Bibliyografya
Asıl Yazarlar: Hughes, Karen, Quigg, Zara, Bellis, Mark A., Calafat, Amador, van Hasselt, Ninette, Kosir, Matej, Voorham, Lotte, Goossens, Ferry X., Duch, Mariangels, Juan, Montse
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2012
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Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3524613/
https://ncbi.nlm.nih.gov/pubmed/23202832
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph9114068
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