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The influence of dietary lipid composition on liver mitochondria from mice following 1 month of calorie restriction
To investigate the role mitochondrial membrane lipids play in the actions of CR (calorie restriction), C57BL/6 mice were assigned to four groups (control and three 40% CR groups) and the CR groups were fed diets containing soya bean oil (also in the control diet), fish oil or lard. The fatty acid co...
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| Главные авторы: | , , , , , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Portland Press Ltd.
2012
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3522480/ https://ncbi.nlm.nih.gov/pubmed/23098316 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1042/BSR20120060 |
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