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The influence of dietary lipid composition on liver mitochondria from mice following 1 month of calorie restriction

To investigate the role mitochondrial membrane lipids play in the actions of CR (calorie restriction), C57BL/6 mice were assigned to four groups (control and three 40% CR groups) and the CR groups were fed diets containing soya bean oil (also in the control diet), fish oil or lard. The fatty acid co...

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Библиографические подробности
Главные авторы: Chen, Yana, Hagopian, Kevork, Bibus, Douglas, Villalba, José M., López-Lluch, Guillermo, Navas, Plácido, Kim, Kyoungmi, McDonald, Roger B., Ramsey, Jon J.
Формат: Artigo
Язык:Inglês
Опубликовано: Portland Press Ltd. 2012
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3522480/
https://ncbi.nlm.nih.gov/pubmed/23098316
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1042/BSR20120060
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