Isolation of Beta-Lactamase from a Penicillin-Susceptible Strain of Staphylococcus aureus

It is generally accepted that strains of Staphylococcus aureus which are susceptible to penicillin G do not produce β-lactamase. However, we have found that such a strain susceptible to 0.06 μg of penicillin per ml and 0.56 μg of methicillin per ml produces β-lactamase(s) which hydrolyzes penicillin...

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Bibliografiske detaljer

Udgivet i:	Antimicrob Agents Chemother
Principais autores:	Sachithanandam, S., Lowery, D. L., Saz, A. K.
Format:	Artigo
Sprog:	Inglês
Udgivet:	American Society for Microbiology (ASM) 1978
Fag:	Biosynthesis; Chemistry; Mechanisms of Action and Resistance
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC352229/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/646349/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.13.2.289
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