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Effect of Clavulanic Acid on Anaerobic Bacteria Resistant to Beta-Lactam Antibiotics

The minimum inhibitory concentrations of penicillin and cephalothin necessary to inhibit growth of most anaerobic bacteria were reduced to a susceptible level by 1 to 5 μg of clavulanic acid per ml. In most cases, minimum inhibitory concentrations of cefoxitin were not affected.

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Detalhes bibliográficos
Publicado no:Antimicrob Agents Chemother
Main Authors: Wüst, Jürg, Wilkins, Tracy D.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1978
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC352197/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16557674/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.13.1.130
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