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Effects of pH and microbial composition on odour in food waste composting
A major problem for composting plants is odour emission. Slow decomposition during prolonged low-pH conditions is a frequent process problem in food waste composting. The aim was to investigate correlations between low pH, odour and microbial composition during food waste composting. Samples from la...
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| Hoofdauteurs: | , , , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Pergamon Press
2013
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3520005/ https://ncbi.nlm.nih.gov/pubmed/23122203 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.wasman.2012.09.017 |
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