A carregar...

Apoplastic Sugars, Fructans, Fructan Exohydrolase, and Invertase in Winter Oat: Responses to Second-Phase Cold Hardening

Changes in apoplastic carbohydrate concentrations and activities of carbohydrate-degrading enzymes were determined in crown tissues of oat (Avena sativa L., cv Wintok) during cold hardening. During second-phase hardening (−3°C for 3 d) levels of fructan, sucrose, glucose, and fructose in the apoplas...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Livingston, David P., Henson, Cynthia A.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society of Plant Physiologists 1998
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC35182/
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!