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572 Effect of Enzymatically Modified Isoquercitrin, a Flavonoid, on Symptoms of Japanese Cedar Pollinosis

BACKGROUND: The prevalence of allergic diseases has increased all over the world during the last 2 decades. Dietary change is considered to be one of environmental factors that cause this increase and worsen allergic symptoms. If it is the case, an appropriate intake of foods and beverages with anti...

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Bibliografische gegevens
Hoofdauteurs: Tanaka, Toshio, Kawai, Mari, Hirano, Toru, Hagihara, Keisuke, Shima, Yoshihito, Narazaki, Masashi, Ogata, Atsushi, Kumanogoh, Atsushi
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: World Allergy Organization Journal 2012
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3512685/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/01.WOX.0000411687.36323.8b
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