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Marine Omega-3 Phospholipids: Metabolism and Biological Activities
The biological activities of omega-3 fatty acids (n-3 FAs) have been under extensive study for several decades. However, not much attention has been paid to differences of dietary forms, such as triglycerides (TGs) versus ethyl esters or phospholipids (PLs). New innovative marine raw materials, like...
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Главные авторы: | , , , |
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Формат: | Artigo |
Язык: | Inglês |
Опубликовано: |
Molecular Diversity Preservation International (MDPI)
2012
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Предметы: | |
Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3509649/ https://ncbi.nlm.nih.gov/pubmed/23203133 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms131115401 |
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