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Root Growth and Oxygen Relations at Low Water Potentials. Impact of Oxygen Availability in Polyethylene Glycol Solutions

Polyethylene glycol (PEG), which is often used to impose low water potentials (ψ(w)) in solution culture, decreases O(2) movement by increasing solution viscosity. We investigated whether this property causes O(2) deficiency that affects the elongation or metabolism of maize (Zea mays L.) primary ro...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Verslues, Paul E., Ober, Eric S., Sharp, Robert E.
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society of Plant Physiologists 1998
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC35048/
https://ncbi.nlm.nih.gov/pubmed/9536058
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