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Adherence to a Low-Fat versus Low-Carbohydrate Diet Differs by Insulin Resistance Status

Previous research shows diminished weight loss success in insulin-resistant (IR) women assigned to a low-fat (LF) diet compared to those assigned to a low-carbohydrate (LC) diet. These secondary analyses examined the relationship between insulin-resistance status and dietary adherence to either a LF...

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Bibliografske podrobnosti
Main Authors: McClain, Arianna D., Otten, Jennifer J., Hekler, Eric B., Gardner, Christopher D.
Format: Artigo
Jezik:Inglês
Izdano: 2012
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC3504183/
https://ncbi.nlm.nih.gov/pubmed/22831182
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1463-1326.2012.01668.x
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