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Molecular Characterization of the Oxalate Oxidase Involved in the Response of Barley to the Powdery Mildew Fungus

Previously we reported that oxalate oxidase activity increases in extracts of barley (Hordeum vulgare) leaves in response to the powdery mildew fungus (Blumeria [syn. Erysiphe] graminis f.sp. hordei) and proposed this as a source of H(2)O(2) during plant-pathogen interactions. In this paper we show...

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Main Authors: Zhou, Fasong, Zhang, Ziguo, Gregersen, Per L., Mikkelsen, Jørn D., de Neergaard, Eigil, Collinge, David B., Thordal-Christensen, Hans
格式: Artigo
語言:Inglês
出版: American Society of Plant Physiologists 1998
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC35019/
https://ncbi.nlm.nih.gov/pubmed/9576772
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