Substrate Specificity of Barley Cysteine Endoproteases EP-A and EP-B

The cysteine endoproteases (EP)-A and EP-B were purified from green barley (Hordeum vulgare L.) malt, and their identity was confirmed by N-terminal amino acid sequencing. EP-B cleavage sites in recombinant type-C hordein were determined by N-terminal amino acid sequencing of the cleavage products,...

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Main Authors: Davy, Anne, Svendsen, Ib, Sørensen, Susanne O., Blom Sørensen, Mikael, Rouster, Jacques, Meldal, Morten, Simpson, David J., Cameron-Mills, Verena
Format: Artigo
Sprog:Inglês
Udgivet: American Society of Plant Physiologists 1998
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC35010/
https://ncbi.nlm.nih.gov/pubmed/9576795
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