Whole genome SNP discovery and analysis of genetic diversity in Turkey (Meleagris gallopavo)

BACKGROUND: The turkey (Meleagris gallopavo) is an important agricultural species and the second largest contributor to the world’s poultry meat production. Genetic improvement is attributed largely to selective breeding programs that rely on highly heritable phenotypic traits, such as body size and...

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Détails bibliographiques
Auteurs principaux: Aslam, Muhammad L, Bastiaansen, John WM, Elferink, Martin G, Megens, Hendrik-Jan, Crooijmans, Richard PMA, Blomberg, Le Ann, Fleischer, Robert C, Van Tassell, Curtis P, Sonstegard, Tad S, Schroeder, Steven G, Groenen, Martien AM, Long, Julie A
Format: Artigo
Langue:Inglês
Publié: BioMed Central 2012
Sujets:
Research Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC3496629/
https://ncbi.nlm.nih.gov/pubmed/22891612
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2164-13-391
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