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Pro-autophagic polyphenols reduce the acetylation of cytoplasmic proteins
Resveratrol is a polyphenol contained in red wine that has been amply investigated for its beneficial effects on organismal metabolism, in particular in the context of the so-called “French paradox,” i.e., the relatively low incidence of coronary heart disease exhibited by a population with a high d...
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| Главные авторы: | , , , , , , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Landes Bioscience
2012
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3495827/ https://ncbi.nlm.nih.gov/pubmed/23070521 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/cc.22027 |
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