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Does food marketing need to make us fat? A review and solutions
Food marketing is often singled out as the leading cause of the obesity epidemic. The present review examines current food marketing practices to determine how exactly they may be influencing food intake, and how food marketers could meet their business objectives while helping people eat healthier....
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Blackwell Publishing Inc
2012
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3495296/ https://ncbi.nlm.nih.gov/pubmed/23035805 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1753-4887.2012.00518.x |
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