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Bean and rice meals reduce postprandial glycemic response in adults with type 2 diabetes: a cross-over study
BACKGROUND: Around the world, beans and rice are commonly consumed together as a meal. With type 2 diabetes increasing, the effect of this traditional diet pattern on glycemic response has not been studied fully. METHODS: We evaluated the glycemic response of bean and rice traditional meals compared...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3489574/ https://ncbi.nlm.nih.gov/pubmed/22494488 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2891-11-23 |
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