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Prevalence of extended-spectrum beta-lactamase-producing bacteria in food
Extended-spectrum β-lactamase (ESBL)-producing Enterobacteriaceae with Cefotaximase–München (CTX-M) enzymes are rapidly increasing worldwide and pose a threat to health care. ESBLs with CTX-M enzymes have been isolated from animals and different food products, but it is unknown if food imported from...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Dove Medical Press
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3476749/ https://ncbi.nlm.nih.gov/pubmed/23093909 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2147/IDR.S34941 |
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