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The Inhibitory Effect of Prunella vulgaris L. on Aldose Reductase and Protein Glycation

To evaluate the aldose reductase (AR) enzyme inhibitory ability of Prunella vulgaris L. extract, six compounds were isolated and tested for their effects. The components were subjected to in vitro bioassays to investigate their inhibitory assays using rat lens aldose reductase (rAR) and human recomb...

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Main Authors: Li, Hong Mei, Kim, Jin Kyu, Jang, Jai Man, Kwon, Sang Oh, Cui, Cheng Bi, Lim, Soon Sung
Formato: Artigo
Idioma:Inglês
Publicado: Hindawi Publishing Corporation 2012
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3471066/
https://ncbi.nlm.nih.gov/pubmed/23091363
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/928159
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