The Inhibitory Effect of Prunella vulgaris L. on Aldose Reductase and Protein Glycation

To evaluate the aldose reductase (AR) enzyme inhibitory ability of Prunella vulgaris L. extract, six compounds were isolated and tested for their effects. The components were subjected to in vitro bioassays to investigate their inhibitory assays using rat lens aldose reductase (rAR) and human recomb...

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Autors principals: Li, Hong Mei, Kim, Jin Kyu, Jang, Jai Man, Kwon, Sang Oh, Cui, Cheng Bi, Lim, Soon Sung
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2012
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3471066/
https://ncbi.nlm.nih.gov/pubmed/23091363
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/928159
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