Omega 3 but not omega 6 fatty acids inhibit AP-1 activity and cell transformation in JB6 cells

Epidemiological and animal-based investigations have indicated that the development of skin cancer is in part associated with poor dietary practices. Lipid content and subsequently the derived fatty acid composition of the diet are believed to play a major role in the development of tumorigenesis. O...

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Détails bibliographiques
Auteurs principaux: Liu, Guangming, Bibus, Douglas M., Bode, Ann M., Ma, Wei-Ya, Holman, Ralph T., Dong, Zigang
Format: Artigo
Langue:Inglês
Publié: The National Academy of Sciences 2001
Sujets:
Biological Sciences
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC34699/
https://ncbi.nlm.nih.gov/pubmed/11416221
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.131195198
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