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Nutritional flavonoids impact on nuclear and extranuclear estrogen receptor activities
Flavonoids are a large group of nonnutrient compounds naturally produced from plants as part of their defence mechanisms against stresses of different origins. They emerged from being considered an agricultural oddity only after it was observed that these compounds possess a potential protective fun...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Springer-Verlag
2006
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3454832/ https://ncbi.nlm.nih.gov/pubmed/18850212 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF02829966 |
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