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Hypoglycemic, hypolipidemic and antioxidant properties of combination ofCurcumin fromCurcuma longa, Linn, and partially purified product fromAbroma augusta, Linn. in streptozotocin induced diabetes
Dietary spice components ofCurcuma longa andAbroma augusta have been screened for their protective effect against reactive oxygen species induced lipid peroxidation. They have been found to be efficient antioxidant when administered in combination. The purpose of the study was to investigate the eff...
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
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Springer India
2002
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| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3454113/ https://ncbi.nlm.nih.gov/pubmed/23105348 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF02867969 |
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