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Induction of IgE antibody response by the green seed extract ofVigna sinensis in mice

Sensitization to ingested foods is a known fact and several food allergens have been characterized. It has been observed in our survey that the people complained of allergic symptoms after consumption of the vegetableVigna sinensis. In this study, the experiments were carried to investigate the IgE...

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Detalhes bibliográficos
Main Authors: Raghava Rao, T., Rao, D. N., Kumar, B. Veerendra, Aparanji, P., Srinivas, K., Athota, Rao R.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer India 2003
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3453736/
https://ncbi.nlm.nih.gov/pubmed/23105368
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF02867662
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