Antidiabetic Effect of Morinda citrifolia (Noni) Fermented by Cheonggukjang in KK-A(y) Diabetic Mice

Antidiabetic effects of Morinda citrifolia (aka Noni) fermented by Cheonggukjang (fast-fermented soybean paste) were evaluated using a T2DM (type 2 diabetes mellitus) murine model. Six-week-old KK-Ay/TaJcl mice were randomly divided into four groups: (1) the diabetic control (DC) group, provided wit...

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Detalhes bibliográficos
Main Authors: Lee, So-Young, Park, So-Lim, Hwang, Jin-Taek, Yi, Sung-Hun, Nam, Young-Do, Lim, Seong-Il
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2012
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3434424/
https://ncbi.nlm.nih.gov/pubmed/22969823
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/163280
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