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Bovine lactoferrin ameliorates ferric nitrilotriacetate-induced renal oxidative damage in rats
Milk provides a well-balanced source of amino acids and other ingredients. One of the functional ingredients in milk is lactoferrin (LF). LF presents a wide variety of bioactivities and functions as a radical scavenger in models using iron-ascorbate complexes and asbestos. Human clinical trials of o...
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| Main Authors: | , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
the Society for Free Radical Research Japan
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3432831/ https://ncbi.nlm.nih.gov/pubmed/22962523 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.11-100 |
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