A low-fat dietary pattern and risk of metabolic syndrome in postmenopausal women: The Women’s Health Initiative

OBJECTIVE: Nutrition plays an important role in metabolic syndrome etiology. We examined whether the Women’s Health Initiative (WHI) Dietary Modification Trial influenced metabolic syndrome risk. MATERIALS/METHODS: 48,835 postmenopausal women aged 50–79 years were randomized to a low-fat (20% energy...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Neuhouser, Marian L., Howard, Barbara, Lu, Jingmin, Tinker, Lesley F., Van Horn, Linda, Caan, Bette, Rohan, Thomas, Stefanick, Marcia L., Thomson, Cynthia A.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2012
Gaiak:
Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3430820/
https://ncbi.nlm.nih.gov/pubmed/22633601
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.metabol.2012.04.007
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