Caricamento...
Delay discounting and intake of ready-to-eat and away-from-home foods in overweight and obese women
A shift from home-prepared to away-from-home and ready-to-eat foods has occurred in recent decades, which has implications for obesity and health. This study tested whether delay discounting, a facet of impulsivity reflecting sensitivity to immediate reward, is associated with the frequency of consu...
Salvato in:
| Autori principali: | , , , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2012
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3428492/ https://ncbi.nlm.nih.gov/pubmed/22819735 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2012.07.009 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|